✦ Demo concept by White Apron Digital — Websites That Serve.
TONIGHT — live bouzouki on the patio · from 7pm
Coastal Mediterranean · Las Vegas

The sea,
a little closer.

Mezze made for sharing, whole fish off the charcoal, and golden-hour spritzes on the patio — the coast, without the flight.

★★★★★  4.8 · Loved across the valley
A Mediterranean table by the sea
The Signatures

Begin with the classics.

Whipped feta

Whipped Feta

$12
Whole branzino

Whole Branzino

$34
Lamb chops

Lamb Chops

$38
Aegean spritz

Aegean Spritz

$13
Reservations

Your table is waiting.

We'll text to confirm within minutes. Parties of 8+ and patio requests — call (702) 555-0184.

Inside Thalassa — whitewashed arches and olive trees
Our Table

Built like the islands — slowly, and with salt.

Thalassa means "the sea," and everything here answers to it: fish over real charcoal, vegetables dressed in good oil and lemon, bread torn and passed by hand.

Come for golden hour on the patio, stay for the whole branzino. There's no rush — the islands never hurry, and under our olive trees, neither will you.

Word Travels

4.8 stars, and rising.

★★★★★

"The branzino came off the charcoal like it had somewhere better to be — it didn't. Best fish I've had off-Strip."

Daniel M. · Google
★★★★★

"Golden hour on that patio with a spritz and the whipped feta is my new personality."

Priya S. · Google
★★★★★

"Booked online in thirty seconds, table ready when we walked in, saganaki lit at the table. Flawless anniversary."

The Romeros · Yelp
On The Gram

Tag #ThalassaLV to join the wall.

19.3K@goldenhourgang
Customer photo tagged ThalassaLV@vegasfoodmap
Customer photo tagged ThalassaLV@oliveoilenergy
Customer photo tagged ThalassaLV@datenightlv
27.6K@opa.moments
Customer photo tagged ThalassaLV@sweettoothsam

Follow @thalassalv

Friends of the house eat first.

New menus, patio nights and golden-hour invitations — before anyone else.

Visit

Find your way to the coast.

Address 7345 W Sahara Ave, Las Vegas Hours Daily · 4pm–11pm Phone (702) 555-0184
Reserve a table Get directions

We use essential cookies to make this site work — and, with your OK, anonymous analytics to improve it. Cookie Policy